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Quick Provencal Mushroom and White Bean Stew

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.9606
Energy (kCal)720.8723
Carbohydrates (g)103.1186
Protein (g)32.3431
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    white mushroom 1 lb sliced 99.7904 14.7871 14.015999999999998 1.5422
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    herbes de provence 1 teaspoon - - - -
    vegetable broth 2 cans 393.36 63.772 14.4232 9.2976
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    white wine 1/4 cup - - - -
    cannellini bean 2 cans rinsed drained - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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