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Zucchini Tart With Gruyere Cheese and Herbs

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)81.3465
Energy (kCal)1198.149
Carbohydrates (g)48.5229
Protein (g)81.5411
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    zucchini 2 lbs sliced 190.50900000000001 28.2135 24.5847 3.6287
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    herbes de napa 1 teaspoon - - - -
    salt black pepper ground - - - -
    flat leaf parsley 1/2 cup chopped - - - -
    pesto sauce 2 tablespoons 131.67 3.1784 3.0964 11.844000000000001
    egg 2 beaten 143.0 0.72 12.56 9.51
    gruyere cheese 1 cup grated 545.16 0.4752 39.3492 42.6888
    crescent dough pastry 1 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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