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Pistou Soup (French Food at Home)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.076
Energy (kCal)332.18
Carbohydrates (g)47.6022
Protein (g)8.4456
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1 chopped 64.0 14.944 1.76 0.16
    green bean 1 cup cut 31.0 6.97 1.83 0.22
    potato 1 peeled diced - - - -
    carrot 1 cup diced 52.48 12.2624 1.1904 0.3072
    salt pepper - - - -
    bay leaf 1 - - - -
    thyme 1 sprig - - - -
    white kidney bean 1 cup cooked - - - -
    zucchini 1 cup diced 21.08 3.8564 1.5004 0.3968
    tomato 2 seeded diced 44.28 9.5694 2.1648 0.49200000000000005
    pesto sauce - - - -
    parmesan cheese - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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