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French Cherry Clafouti Pudding - French Cherry Custard Bake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.0058
Energy (kCal)569.157
Carbohydrates (g)19.3018
Protein (g)39.9039
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cherry 24 -36 drained 0.0 0.0 0.0 0.0
    kirsch 75.65 0.0 16.83 0.425
    cherry 8 ounces wiped 0.0 0.0 0.0 0.0
    caster sugar 3 ounces 75.65 0.0 16.83 0.425
    creme fraiche 3 tablespoons 75.65 0.0 16.83 0.425
    butter 2 ounces unsalted melted 323.19 14.8497 10.0983 27.215999999999998
    milk 1/4 37.21 2.9158 1.9215 1.9947
    egg 2 beaten 125.84 0.6336 11.0528 8.3688
    self raising flour 3 ounces 75.65 0.0 16.83 0.425
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    butter unsalted 323.19 14.8497 10.0983 27.215999999999998
    icing sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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