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California French Bread (Better Than Garlic Bread)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)48.8584
Energy (kCal)1281.52
Carbohydrates (g)48.0
Total fats (g)98.8
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 400. | 2. Mix mayo, parm , and half the green onions. | 3. Spread mixture on slices then top the slices with the rest of the green onions. | 4. bake until its brown and bubbly. | 5. Serve Hot! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french bread 1 loaf - - - -
    parmesan cheese 1 1/2 cups grated 444.0 48.0 48.0 6.0
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    green onion 1 -2 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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