RecipeDB

Cooking in progress....

Dreamy French Bread Pudding

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)131.5525
Energy (kCal)2311.0411
Carbohydrates (g)87.3005
Total fats (g)161.616
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 375°F. | 2. Lightly grease a 13" x 9" baking dish. Tear or cube the French bread into 1" pieces and place in the baking dish. | 3. In a mixing bowl, beat the eggs, egg yolks, butter, 1 1/4 cups sugar, orange juice, zest and vanilla extract. Set 1/4 cup of sugar aside. | 4. Add the nutmeg, cinnamon and Rice Dream to the egg mixture; whisking well until blended. Stir in the raisins and nuts if using. | 5. Pour the mixture over the French bread then lightly stir the mixture to coat and to prevent the bread pudding from burning. | 6. Let stand for 10 minutes to allow the bread to absorb the mixture. | 7. Cover the baking dish with aluminum foil. Bake for 35 minutes, remove foil and sprinkle top with the remaining 1/4 cup sugar. | 8. Baked uncovered for another 30-40 minutes, or until the top is golden and pudding "puffs" up. Add the almonds last 10-15 minutes of baking. | 9. Serve warm. Dollop with non dairy topping or fresh whipping cream if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    loaf french bread 1 lb 403.4676 0.0 89.7602 2.2667
    egg 4 286.0 1.44 25.12 19.02
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    butter 3 tablespoons softened 256.5 11.7855 8.0145 21.6
    cane sugar 1 1/2 1/2 unbleached 403.4676 0.0 89.7602 2.2667
    orange juice 1/4 cup 27.9 6.4479999999999995 0.434 0.124
    orange zest 2 teaspoons minced 403.4676 0.0 89.7602 2.2667
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    nutmeg 1/4 teaspoon grated 2.8875 0.2711 0.0321 0.1997
    cinnamon 1 teaspoon - - - -
    rice milk 3 cups enriched - - - -
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    almond 1/2 cup sliced 963.56 0.0 0.0 109.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition