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French Chocolate Cheesecake (With Caramel Sauce)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)139.404
Energy (kCal)1972.8
Carbohydrates (g)137.6875
Protein (g)52.698
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    walnut half 2 cups - - - -
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    purpose flour 2 tablespoons - - - -
    butter 1/4 cup melted 342.0 15.714 10.686 28.8
    heavy whipping cream 2 cups 816.0 6.5760000000000005 6.816 86.59200000000001
    chocolate morsel 3 cups semisweet - - - -
    cream cheese 3 packages softened - - - -
    sugar 1 cup granulated 319.8 60.008 10.01 4.992
    egg 4 beaten 286.0 1.44 25.12 19.02
    butter 1/4 cup 342.0 15.714 10.686 28.8
    brown sugar 1 cup 209.0 53.9495 0.066 0.0
    heavy whipping cream 1/2 cup 816.0 6.5760000000000005 6.816 86.59200000000001
    heavy whipping cream 1 cup whipped 816.0 6.5760000000000005 6.816 86.59200000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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