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Georgia French Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)134.2938
Energy (kCal)6765.205
Carbohydrates (g)1155.5501
Protein (g)245.9838
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    butter 1/2 cup 684.0 31.428 21.372 57.6
    water 2 tablespoons 0.0 0.0 0.0 0.0
    peach 1 can sliced drained 90.045 22.0264 2.101 0.5772
    french bread 12 slices day-old 4536.96 865.3584 179.31 40.3656
    egg 5 357.5 1.8 31.4 23.775
    milk 1 1/2 1/2 223.26 17.4948 11.529000000000002 11.9682
    vanilla extract 1 tablespoon 37.44 1.6445 0.0078 0.0078
    cinnamon ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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