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Overnight Marmalade French Toast Brunch Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)294.879
Energy (kCal)2934.752
Carbohydrates (g)39.7866
Protein (g)52.799
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread not hard 20 -25 slices - - - -
    butter softened - - - -
    orange marmalade 1 jar - - - -
    milk 2 3/4 cups fat 1518.0 36.564 15.114 157.344
    sugar 1/3 - 1/2 cup 0.0 0.0 0.0 0.0
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    nutmeg 1/8 - 1/4 teaspoon ground 0.0 0.0 0.0 0.0
    egg 6 429.0 2.16 37.68 28.53
    cinnamon 1/2 teaspoon - - - -
    sugar 1 -2 tablespoon 0.0 0.0 0.0 0.0
    walnut 1/2 cup chopped 963.56 0.0 0.0 109.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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