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Seared Scallops With Champagne Saffron Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)82.9266
Energy (kCal)852.6404
Carbohydrates (g)20.0298
Protein (g)14.9703
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    saffron thread - - - -
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    scallop 20 - - - -
    champagne rest 4 tablespoons - - - -
    heavy cream 1 1/4 1/4 510.0 4.11 4.26 54.12
    lemon 1/2 0.6404 0.2058 0.0243 0.0066
    salt pepper - - - -
    parsley sprig - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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