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French Salad Dressing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)204.0268
Energy (kCal)2218.8222
Carbohydrates (g)103.1345
Protein (g)0.715
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 1 cup 1795.8 0.0 0.574 203.93400000000003
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    ketchup 1 cup - - - -
    vinegar 1/4 cup 12.5475 0.5557 0.0 0.0
    garlic salt 1/4 teaspoon - - - -
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    tabasco sauce 1/8 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    paprika 1/4 teaspoon 1.6215 0.3104 0.0813 0.0741

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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