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Roast Chicken With Cracked Peppercorn Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)37.747
Energy (kCal)815.67
Carbohydrates (g)112.0638
Protein (g)18.7948
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1 - - - -
    vermouth 1 cup - - - -
    shallot 4 chopped 460.8 107.52 16.0 0.64
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    whipping cream 1 cup heated 350.4 3.552 2.6039999999999996 37.092
    black peppercorn 1 tablespoon cracked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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