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Wildberry Summer Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.6617
Energy (kCal)694.9687
Carbohydrates (g)65.8172
Protein (g)4.2566
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white wine 20 ounces 464.9317 14.7417 0.3969 0.0
    tea 1 bag - - - -
    vanilla bean 2 24.191999999999997 1.0626 0.005 0.005
    mint leaf 4 - - - -
    raspberry 3/4 cup 47.97 11.0146 1.107 0.5996
    cherry 3/4 cup pitted 58.125 14.1592 1.1625 0.3488
    blueberry 3/4 cup 63.27 16.0839 0.8214 0.3663
    strawberry 3/4 cup 36.48 8.7552 0.7638 0.342

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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