RecipeDB

Cooking in progress....

French Dip Beef Stew

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)76.1291
Energy (kCal)1501.7209
Carbohydrates (g)138.8136
Protein (g)66.9023
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef stew meat 3 1347.1709 106.8211 60.0103 75.2511
    portabella mushroom 2 chopped - - - -
    onion 2 cups sliced 128.0 29.888 3.52 0.32
    arrowroot 2 tablespoons 9.75 2.0085 0.636 0.03
    beef broth 1 cup 16.8 0.096 2.736 0.528

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition