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French Fig Tart

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)35.4995
Energy (kCal)651.145
Carbohydrates (g)72.2836
Protein (g)16.3951
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fig 8 - - - -
    hazelnut 1 cup skinned toasted 319.2 48.0 0.0 16.008
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    confectioner ' sugar 1/2 cup - - - -
    egg 1 71.5 0.36 6.28 4.755
    egg white 1 17.16 0.2409 3.597 0.0561
    butter 2 tablespoons unsalted melted cooled 171.0 7.857 5.343 14.4
    brandy 1 tablespoon - - - -
    lemon zest 2 tablespoons grated - - - -
    cooking spray - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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