RecipeDB

Cooking in progress....

Four Cheese Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)163.7612
Energy (kCal)1879.66
Carbohydrates (g)55.4164
Protein (g)61.0708
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    heavy whipping cream 2 cups 816.0 6.5760000000000005 6.816 86.59200000000001
    butter 1/2 cup 684.0 31.428 21.372 57.6
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    mozzarella cheese 1/2 cup shredded - - - -
    provolone cheese 1/2 cup shredded 231.66 1.4124 16.8828 17.5692
    romano cheese 1/2 cup grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition