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French Toast Fingers With Fruit Dips

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.6211
Energy (kCal)891.5787
Carbohydrates (g)111.8288
Protein (g)8.6434
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pear half syrup 1 can - - - -
    honey 1 tablespoon - - - -
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    peach juice 1 can sliced drained - - - -
    maple syrup 1/4 cup flavored 204.75 52.794 0.0315 0.0472
    almond extract 1/4 teaspoon - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    carrot 1 can sliced 78.6807 18.3844 1.7847 0.4606
    brown sugar 3 tablespoons 102.6 26.4843 0.0324 0.0
    cinnamon 1/2 teaspoon ground - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    extra large egg 3 beaten - - - -
    milk 3/4 cup low fat 414.0 9.972000000000001 4.122 42.912
    vanilla 1/4 cup 6.047999999999999 0.2656 0.0013 0.0013
    butter melted 85.5 3.9285 2.6715 7.2
    grain bread 6 slices cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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