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Whole Foods Chilled Shrimp With Spicy Garlic Aioli Dipping Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)63.2052
Energy (kCal)1174.7937
Carbohydrates (g)7.6397
Total fats (g)97.4758
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all of the ingredients for the Spicy Aioli in a small mixing bowl with a wire whisk. | 2. Mix well and chill before serving. You may make this sauce up to three days before serving to save time the day of your gathering. | 3. Serving is easy: Surround a bowl of aioli with the delicate pink shrimp. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 1 lb cooked defrosted 321.8674 4.1253 61.6988 4.5787
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    dijon mustard 1 tablespoon - - - -
    cayenne pepper 1/8 teaspoon 0.7155 0.1274 0.027000000000000003 0.0389
    lemon 1 1.2808 0.4116 0.0486 0.0132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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