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Simple Microwave French Onion Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)26.83
Energy (kCal)534.3367
Carbohydrates (g)45.3687
Total fats (g)30.1837
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Slice onions. | 2. Place onions and butter in microwave-safe dish and microwave on high 4-6 minutes. | 3. Add water and seasonings to onions. | 4. Stir to combine ingredients, then microwave on high 5 minutes. | 5. Change power setting to 50% (medium) and microwave 15-20 minutes. | 6. Toast bread and place in to bowls. | 7. Ladle soup over bread, top with mozzarella cheese. | 8. Sprinkle with parmesan. | 9. Microwave 5 minutes on medium until cheese is melted. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    onion 2 88.0 20.548000000000002 2.42 0.22
    hot water 4 cups 0.0 0.0 0.0 0.0
    onion soup mix 1 ounce 25.2167 0.0 5.61 0.1417
    beef bouillon 2 teaspoons 0.7 0.004 0.114 0.022000000000000002
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    french bread 1 loaf - - - -
    mozzarella cheese 1 cup shredded - - - -
    parmesan cheese 1/4 cup 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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