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Frittata Lorraine

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)164.9846
Energy (kCal)2201.5967
Carbohydrates (g)20.7841
Protein (g)154.6881
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 12 858.0 4.32 75.36 57.06
    gruyere cheese 1 3/4 cups shredded 954.03 0.8316 68.8611 74.7054
    milk 2/3 cup 99.2267 7.7755 5.124 5.3192
    kosher salt 1 teaspoon - - - -
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    shallot 4 halved sliced - - - -
    canadian bacon 6 -8 ounces 0.0 0.0 0.0 0.0
    thyme leave 1 tablespoon chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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