RecipeDB

Cooking in progress....

Peaches in Red Wine

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.31
Energy (kCal)964.845
Carbohydrates (g)239.3466
Protein (g)8.4084
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peach 6 ripe peeled sliced 360.36 88.1496 8.4084 2.31
    red wine 400 - - - -
    sugar 3/4 cup 604.485 151.197 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition