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Slow Cooker French Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)160.3256
Energy (kCal)2608.7473
Carbohydrates (g)15.2407
Protein (g)276.4762
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef chuck roast 3 lbs boneless trimmed 2448.0056 0.0 260.8486 156.1284
    beef bouillon granule 1 teaspoon - - - -
    french onion soup 10 1/2 ounces condensed undiluted 107.1611 14.1691 4.7329 3.5423
    beef broth 10 1/2 ounces condensed undiluted 20.8369 0.1191 3.3934 0.6549
    beef consomme 10 1/2 ounces condensed undiluted 32.7437 0.9525 7.5013 0.0
    french italian 8 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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