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Mock Vichyssoise

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)106.1017
Energy (kCal)1515.277
Carbohydrates (g)88.2887
Protein (g)50.3003
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream soup 2 cans condensed 416.4318 59.9364 11.9724 11.9724
    chicken broth 2 cans 189.1 4.575 26.962 6.343999999999999
    cream 16 ounces sour 898.1119 21.0013 11.0676 87.77
    onion flake 2 teaspoons 11.6333 2.7760000000000002 0.2983 0.0153
    chive chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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