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Citrus Bubbly

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)7.0125
Energy (kCal)31.5208
Carbohydrates (g)-
Total fats (g)0.1771
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add Absolut Citron and Chambord to a champagne flute. | 2. Fill to the top with champagne. | 3. Garnish with a lemon twist. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    citrus infused vodka 1 1/4 1/4 citrus-infused 31.5208 0.0 7.0125 0.1771
    chambord raspberry liquor 1/2 ounce 31.5208 0.0 7.0125 0.1771
    champagne 4 -6 ounces 31.5208 0.0 7.0125 0.1771
    lemon peel - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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