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Marinated Olives

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1657
Energy (kCal)20.1752
Carbohydrates (g)0.6927
Protein (g)0.186
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green olive 1 jar pitted - - - -
    kalamata olive 1 jar pitted drained - - - -
    bay leaf 2 - - - -
    rosemary 1/4 teaspoon 0.2292 0.0362 0.0058 0.0103
    fennel seed 1/2 teaspoon 3.45 0.5229 0.158 0.1487
    thyme 1/2 teaspoon 0.40399999999999997 0.0978 0.0222 0.0067
    white vinegar 6 tablespoons distilled 16.092 0.0358 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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