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Celine's French Apple Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.3256
Energy (kCal)1930.65
Carbohydrates (g)309.5104
Protein (g)46.8266
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1 3/4 3/4 1011.99 221.5594 16.4518 3.9263
    cream 3/4 cup sour 341.55 7.9868 4.209 33.3788
    egg 3 214.5 1.08 18.84 14.265
    sugar 2/3 cup sour 213.2 40.0053 6.6733 3.3280000000000003
    baking powder 3 teaspoons 7.314 3.8226 0.0 0.0
    apple 2 diced 130.0 34.525 0.65 0.425
    cinnamon 2 teaspoons separated - - - -
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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