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French Onion Macaroni and Cheese

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)74.5968
Energy (kCal)1584.6226
Carbohydrates (g)80.6907
Protein (g)148.2583
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    onion 2 sliced 120.0 28.02 3.3 0.3
    thyme 1 teaspoon ground 2.76 0.6394 0.0911 0.0743
    bay leaf 1 - - - -
    salt black pepper ground 403.4676 0.0 89.7602 2.2667
    penne rigate 1 lb 403.4676 0.0 89.7602 2.2667
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    chicken stock 1 cup 86.4 8.472000000000001 6.047999999999999 2.88
    milk 1 cup 148.84 11.6632 7.686 7.9788
    nutmeg grated - - - -
    gruyere cheese 3/4 shredded 408.87 0.3564 29.5119 32.0166

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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