Nutrient | Quantity |
---|---|
Total fats (g) | 515.94 |
Energy (kCal) | 6197.05 |
Carbohydrates (g) | 34.53 |
Protein (g) | 337.81 |
Fatty acids, total saturated (g) | 140.35 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.63 |
Fructose (g) | 0.86 |
Menaquinone-4 (g) | 0.00 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 5.14 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 3.16 |
Fiber, total dietary (g) | 4.34 |
Thiamin (mg) | 1.31 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 1.42 |
Fatty acids, total saturated 14:1 (g) | 0.84 |
Aspartic acid (g) | 23.63 |
Energy (kJ) | 25912.70 |
Tyrosine (g) | 8.29 |
Folic acid (g) | 0.00 |
Protein (g) | 337.81 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 120.64 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.21 |
Copper, Cu (mg) | 1.42 |
Fatty acids, total saturated 12:0 (g) | 0.30 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 96.54 |
Glucose (dextrose) (g) | 0.93 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.48 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.39 |
Fatty acids, total trans-monoenoic (g) | 1.60 |
Maltose (g) | 0.00 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 1.84 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 1508.12 |
Choline, total (mg) | 1027.02 |
Vitamin A, RAE (g) | 1470.70 |
Fatty acids, total saturated 6:0 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.65 |
Tocopherol, delta (mg) | 0.00 |
Phosphorus, P (mg) | 3120.19 |
Threonine (g) | 10.80 |
Fatty acids, total trans-polyenoic (g) | 0.65 |
Carotene, alpha (g) | 2503.44 |
Sodium, Na (mg) | 2370.96 |
Galactose (g) | 0.61 |
Tocotrienol, beta (mg) | 0.00 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.03 |
Pantothenic acid (mg) | 13.99 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.32 |
Total lipid (fat) (g) | 515.94 |
Vitamin A, IU (IU) | 15620.67 |
Energy (kcal) | 6197.05 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 5.10 |
Fatty acids, total saturated 18:4 (g) | 0.08 |
Manganese, Mn (mg) | 0.56 |
Retinol (g) | 829.86 |
Leucine (g) | 18.82 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.04 |
Carbohydrate, by difference (g) | 34.53 |
Betaine (mg) | 155.45 |
Selenium, Se (g) | 296.38 |
Tocopherol, beta (mg) | 0.02 |
Isoleucine (g) | 12.18 |
Phenylalanine (g) | 10.11 |
Fatty acids, total saturated 22:0 (g) | 0.25 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 1.87 |
Cholesterol (mg) | 1727.79 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.26 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.03 |
Fatty acids, total polyunsaturated 18:1 c (g) | 148.42 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.04 |
Fatty acids, total polyunsaturated 16:1 c (g) | 24.56 |
Tocotrienol, gamma (mg) | 0.36 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.29 |
Fatty acids, total polyunsaturated (g) | 106.33 |
Vitamin D (IU) | 199.50 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 29.48 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 5.44 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.40 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 8.91 |
Lysine (g) | 20.72 |
Fatty acids, total saturated 10:0 (g) | 0.04 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 39.00 |
Riboflavin (mg) | 1.74 |
Fatty acids, total saturated 4:0 (g) | 0.00 |
Vitamin B-12 (g) | 12.38 |
Tocotrienol, alpha (mg) | 0.38 |
Cryptoxanthin, beta (g) | 9.06 |
Valine (g) | 12.43 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.17 |
Fatty acids, total saturated 20:1 (g) | 2.97 |
Histidine (g) | 7.50 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 3.82 |
Potassium, K (mg) | 4510.42 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.31 |
Phytosterols (mg) | 37.64 |
Iron, Fe (mg) | 15.43 |
Folate, total (g) | 161.74 |
Campesterol (mg) | 0.00 |
Glycine (g) | 22.36 |
Calcium, Ca (mg) | 580.23 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.66 |
Cystine (g) | 3.27 |
Folate, food (g) | 161.74 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 188.45 |
Magnesium, Mg (mg) | 385.50 |
Ash (g) | 21.38 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 0.72 |
Vitamin D3 (cholecalciferol) (g) | 1.81 |
Vitamin B-6 (mg) | 6.56 |
Alcohol, ethyl (g) | 0.00 |
Fatty acids, total saturated 18:0 (g) | 26.02 |
Arginine (g) | 17.96 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.25 |
Proline (g) | 15.33 |
Lutein + zeaxanthin (g) | 1618.76 |
Sucrose (g) | 4.94 |
Alanine (g) | 16.83 |
Tryptophan (g) | 2.59 |
Dihydrophylloquinone (g) | 0.00 |
Starch (g) | 1.02 |
Fatty acids, total saturated 8:0 (g) | 0.02 |
Fatty acids, total saturated 16:0 (g) | 108.62 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.50 |
Fatty acids, total saturated 20:0 (g) | 0.33 |
Fatty acids, total monounsaturated (g) | 222.65 |
Glutamic acid (g) | 38.58 |
Vitamin C, total ascorbic acid (mg) | 12.18 |
Vitamin K (phylloquinone) (g) | 99.98 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 78.00 |
Methionine (g) | 6.59 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.01 |
Serine (g) | 9.83 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 6448.55 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.52 |
Fatty acids, total trans (g) | 3.20 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 18.23 |
Lactose (g) | 0.00 |
Folate, DFE (g) | 152.14 |
European >> French >> French
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
bacon | 6 | slices | smoked diced | 216.96 | 1.81 | 15.30 | 16.25 |
olive oil | 1 | tablespoon | 119.34 | 0.0 | 0.0 | 13.5 | |
chicken thigh | 2 | lbs | boneless skinless cut | 3986.4 | 7.15 | 86.79 | 400.72 |
chicken breast | 2 | lbs | boneless skinless cut | 1560.35 | 0.0 | 189.14 | 83.91 |
salt pepper | 201.73 | 0.0 | 44.88 | 1.13 | |||
carrot | 1 | peeled grated | 29.52 | 6.89 | 0.66 | 0.17 | |
celery | 2 | stalks | sliced | 20.48 | 3.80 | 0.88 | 0.21 |
white pearl onion | 1 | bag | thawed | 201.73 | 0.0 | 44.88 | 1.13 |
garlic clove | 2 | peeled minced | 201.73 | 0.0 | 44.88 | 1.13 | |
button mushroom | 8 | ounces | sliced | 201.73 | 0.0 | 44.88 | 1.13 |
thyme | 1/2 | teaspoon | dried | 0.40 | 0.09 | 0.02 | 0.00 |
parsley | 2 | teaspoons | dried | 0.9 | 0.15 | 0.07 | 0.01 |
red wine | 2 | cups | - | - | - | - | |
cognac | 1/4 | cup | 201.73 | 0.0 | 44.88 | 1.13 | |
cornstarch | 2 | tablespoons | 60.96 | 14.60 | 0.04 | 0.00 | |
cold water | 3 | tablespoons | 0.0 | 0.0 | 0.0 | 0.0 | |
salt black pepper | ground | 201.73 | 0.0 | 44.88 | 1.13 |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.