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Grilled French Bread

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)18.9256
Energy (kCal)418.8376
Carbohydrates (g)24.2068
Total fats (g)29.8628
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a microwave safe bowl, combine butter or margarine, parsley, basil and garlic. Heat in microwave until butter is melted. Stir in parmesan cheese. Cut bread in half lengthwise. | 2. Place bread, cut side down on an uncovered grill directly over medium coals. Grill about 2 minutes or until lightly toasted. Turn cut side up. Brush with butter mixture. Grill for 1 to 2 minutes longer. | 3. To serve, cut into 2 inch slices. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    parsley 2 tablespoons snipped 2.736 0.4811 0.2257 0.06
    basil 1/2 teaspoon 0.1016 0.0117 0.0139 0.0028
    garlic clove 1 minced - - - -
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    french bread 1 loaf unsliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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