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Mornay Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)97.5836
Energy (kCal)1311.2497
Carbohydrates (g)63.1824
Protein (g)53.2117
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 6 tablespoons 513.0 23.570999999999998 16.029 43.2
    flour 3 tablespoons 108.4275 23.7385 1.7627 0.4207
    chicken broth 3/4 cup 58.59 1.4175 8.3538 1.9656
    egg yolk 2 beaten 109.48 1.2206 5.3924 9.0236
    parmesan cheese 1/3 cup grated 98.6667 10.6667 10.6667 1.3333
    gruyere cheese 1 ounce diced 117.0855 0.1021 8.4511 9.1684
    heavy cream 3/4 cup 306.0 2.4659999999999997 2.556 32.472

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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