RecipeDB

Cooking in progress....

Broiled Tomato Slices With Herbes De Provence

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.9588
Energy (kCal)245.3697
Carbohydrates (g)27.0189
Protein (g)6.343
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 3 cut 120.6297 26.0694 5.8975 1.3403
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    herbes de provence 2 -3 teaspoons - - - -
    salt pepper - - - -
    parmesan cheese 2 -3 tablespoons grated 0.0 0.0 0.0 0.0
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition