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Mushroom Croustades

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.5143
Energy (kCal)847.8777
Carbohydrates (g)40.6067
Protein (g)16.3151
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pepperidge white bread 24 slices - - - -
    shallot 3 tablespoons minced 21.6 5.04 0.75 0.03
    butter 1/4 cup 342.0 15.714 10.686 28.8
    mushroom 1/2 chopped - - - -
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    chive 1 1/2 1/2 minced 1.35 0.1957 0.1472 0.0329
    parsley 1 tablespoon minced 1.368 0.2405 0.1129 0.03
    lemon juice 1/2 teaspoon 0.5592 0.1754 0.0089 0.0061
    cayenne pepper 1/8 teaspoon 0.7155 0.1274 0.027000000000000003 0.0389
    parsley minced 1.368 0.2405 0.1129 0.03
    parmesan cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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