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Jambon Bourgignon (Burgundy Ham)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.9243
Energy (kCal)485.8267
Carbohydrates (g)71.2728
Protein (g)46.7856
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ham 8 slices - - - -
    shallot 2 230.4 53.76 8.0 0.32
    white wine 1 1/2 1/2 - - - -
    creme fraiche 4 ounces sour 100.8667 0.0 22.44 0.5667
    tomato paste 1/2 tablespoon 6.56 1.5128 0.3456 0.0376
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    salt pepper 100.8667 0.0 22.44 0.5667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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