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Provencal Bean Soup (Crock Pot)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.0336
Energy (kCal)1688.3509
Carbohydrates (g)315.5207
Protein (g)103.8419
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken stock cups - - - -
    white bean 1 1/2 1/2 dried 1624.5877 300.9839 102.0686 5.7054
    ham 2 cups diced - - - -
    white wine 1 cup - - - -
    carrot 1/2 cup diced 26.24 6.1312 0.5952 0.1536
    celery 1/2 cup diced 8.08 1.4999 0.3484 0.0859
    onion 1 diced 28.0 6.537999999999999 0.77 0.07
    herbes de provence 1 1/2 1/2 - - - -
    black pepper 1/4 teaspoon cracked 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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