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Coq Au Vin

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)89.5565
Energy (kCal)1090.326
Carbohydrates (g)36.9833
Protein (g)31.2263
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 8 slices cut 934.08 2.8672 28.2688 88.9056
    frying chicken 1 frying cut - - - -
    pearl onion 1 1/2 1/2 - - - -
    mushroom 1 jar - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    thyme leaf 1/2 teaspoon dried - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    flour 1/4 cup 144.57 31.6514 2.3502 0.5609
    red wine 1 1/2 1/2 - - - -
    parsley 1/2 teaspoon 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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