RecipeDB

Cooking in progress....

Warm Salad of Chicken Livers with Grapes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.1995
Energy (kCal)800.2815
Carbohydrates (g)22.5834
Protein (g)93.7059
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken liver 1 539.7756 3.3112 76.7479 21.9085
    sultana 2 ounces 50.4333 0.0 11.22 0.2833
    grape 3 ounces seedless de-seeded 48.4776 11.8473 0.6889 0.3997
    brandy 2 tablespoons 50.4333 0.0 11.22 0.2833
    butter 1 ounce unsalted 161.595 7.4249 5.0491 13.607999999999999
    madeira wine 3 tablespoons 50.4333 0.0 11.22 0.2833
    chicken broth 4 fluid - - - -
    salt pepper 50.4333 0.0 11.22 0.2833
    salad green mixed - - - -
    salad dressing - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition