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Artichoke Heart and Chopped Olive Crostini

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.02
Energy (kCal)156.0
Carbohydrates (g)17.868
Protein (g)16.22
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sourdough bread 15 - - - -
    extra virgin olive oil 3 tablespoons - - - -
    artichoke heart 1 jar marinated drained chopped - - - -
    black olive 1 can sliced drained diced - - - -
    rom tomato 1/2 seeded diced - - - -
    onion 2 tablespoons minced 8.0 1.868 0.22 0.02
    extra virgin olive oil 1 tablespoon - - - -
    parmesan cheese 1/2 cup grated divided 148.0 16.0 16.0 2.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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