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Aioli Shrimp and Dill Canapes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.5666
Energy (kCal)268.675
Carbohydrates (g)3.0359
Protein (g)0.657
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 4 tablespoons 216.6 0.0 0.222 24.0
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    olive oil 1 teaspoon 39.78 0.0 0.0 4.5
    sea salt black pepper ground - - - -
    baby shrimp 2 cans rinsed drained - - - -
    white bread 24 slices toasted cut - - - -
    lemon zest 1 - - - -
    dill sprig - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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