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Pain De Chou Fleur (Cauliflower Loaf)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)93.8727
Energy (kCal)1617.381
Carbohydrates (g)90.4333
Protein (g)121.848
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cauliflower 2 heads separated 420.0 83.49600000000001 32.256 4.704
    potato 1 1/2 1/2 cooked quartered - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    salt pepper - - - -
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    egg 6 429.0 2.16 37.68 28.53
    gruyere cheese 1 1/4 cups grated 681.45 0.594 49.1865 53.361000000000004

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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