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Mascarpone Stuffed French Toast With Peaches

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.675
Energy (kCal)1569.471
Carbohydrates (g)232.8055
Protein (g)56.5187
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peach 8 480.48 117.5328 11.2112 3.08
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    nutmeg 4 pinches ground 2.8875 0.2711 0.0321 0.1997
    cinnamon 1/2 teaspoon ground - - - -
    mexican bolillo 4 - - - -
    mascarpone cheese 1 cup - - - -
    confectioner ' sugar 6 tablespoons - - - -
    lemon 1 zested 1.2808 0.4116 0.0486 0.0132
    egg 6 429.0 2.16 37.68 28.53
    milk 3/4 cup 111.63 8.7474 5.7645 5.9841
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    butter 2 teaspoons 57.0 2.6189999999999998 1.781 4.8
    vegetable oil 2 teaspoons 78.1547 0.0 0.0 9.0667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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