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French Onion Soup With a Twist

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)43.8831
Energy (kCal)1000.9232
Carbohydrates (g)122.1908
Protein (g)42.3488
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 4 240.0 56.04 6.6 0.6
    leek 1 - - - -
    shallot 2 sliced 230.4 53.76 8.0 0.32
    butter 3 tablespoons unsalted 256.5 11.7855 8.0145 21.6
    black pepper 1/4 teaspoon coarse ground 1.4432 0.3677 0.0597 0.0187
    purpose flour 1 tablespoon - - - -
    beef stock consomme 3 cups - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    beer 1 cup - - - -
    bay leaf 1 - - - -
    french baguette 1 crusty - - - -
    emmenthaler cheese 1/2 cup grated - - - -
    gruyere 1/2 cup grated 272.58 0.2376 19.6746 21.3444
    oka cheese gouda 1/2 cup grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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