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French Silk Pie, Cooked

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.965
Energy (kCal)1283.1962
Carbohydrates (g)109.0315
Protein (g)25.7484
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    whipping cream 1 cup 350.4 3.552 2.6039999999999996 37.092
    chocolate 6 ounces semisweet 98.6562 16.1082 3.5039999999999996 2.4494
    butter 1/3 cup 456.0 20.951999999999998 14.248 38.4
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    egg yolk 2 beaten 109.48 1.2206 5.3924 9.0236
    whipping cream 3 tablespoons 350.4 3.552 2.6039999999999996 37.092
    1 inch baked - - - -
    cream whipped - - - -
    chocolate curl - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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