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Vini's French Dressing

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)215.2369
Energy (kCal)2822.5818
Carbohydrates (g)222.2863
Protein (g)3.0415
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 chopped 64.0 14.944 1.76 0.16
    ketchup 1 cup - - - -
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    salad oil 1 cup 1891.76 0.0 0.0 214.0
    vinegar 2/3 cup 33.46 1.4818 0.0 0.0
    sea salt 1 1/2 1/2 - - - -
    celery seed 2 teaspoons 15.68 1.6540000000000001 0.7228 1.0108
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    clove 1/8 teaspoon ground 0.7192 0.172 0.0157 0.0341
    black pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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