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Lisa's Best Ever Garlic Bread

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)21.9444
Energy (kCal)697.41
Carbohydrates (g)34.4034
Total fats (g)57.645
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt butter in a small saucepan; simmer garlic slices in hot butter over low heat until butter turns foamy, about 5 minutes. | 2. Set oven rack about 6 inches from the heat source and preheat the oven's broiler. | 3. Place bread loaf halves under the preheated broiler to toast, 2 to 4 minutes. Watch carefully to prevent burning. | 4. Slice toasted bread into 2-inch thick slices. Dip toasted side of each slice into garlic butter. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    garlic 3 cloves sliced 13.41 2.9754 0.5724 0.045
    french bread lengthwise 1 loaf halved - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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