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French Cherry Tart

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)595.3846
Energy (kCal)7429.7265
Carbohydrates (g)500.2764
Protein (g)51.8386
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    puff pastry 1 1367.1 111.965 18.13 94.325
    butter 4 ounces softened 646.38 29.6995 20.1965 54.431999999999995
    cherry 1 lb stoned 226.7965 55.2476 4.5359 1.3608
    sugar 1 1/2 cups 1208.97 302.394 0.0 0.0
    almond 2 cups ground 3854.24 0.0 0.0 436.0
    egg 1 beaten 71.5 0.36 6.28 4.755
    egg yolk 1 beaten 54.74 0.6103 2.6962 4.5118
    plain flour 3/4 cup - - - -
    kirsch 2 tablespoons - - - -
    egg 1 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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