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Whole Wheat Crepes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)64.2771
Energy (kCal)1001.722
Carbohydrates (g)92.4423
Protein (g)27.262
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 cup low fat 552.0 13.296 5.496 57.216
    wheat flour 3/4 cup 306.0 64.773 11.889000000000001 2.25
    egg 1 71.5 0.36 6.28 4.755
    egg white 1 17.16 0.2409 3.597 0.0561
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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