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Simple Southern French Toast

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)37.6853
Energy (kCal)463.6667
Carbohydrates (g)11.0987
Total fats (g)28.538
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine eggs, vanilla, bourbon, cinnamon, maple syrup. | 2. Whip in a bowl with wire balloon whisk for 2 minutes. | 3. Heat cast-iron griddle or skillet to med-low. | 4. Soak bread in egg mix on both sides. | 5. Lay each slice of soaked bread on griddle or skillet. | 6. Brown each side. | 7. Serve with butter and maple syrup. | 8. For Desert, substitute Ice Cream drizzled with Kalua for butter and maple syrup. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter bread cinnamon raisin 4 slices - - - -
    egg 6 429.0 2.16 37.68 28.53
    vanilla extract 4 drops - - - -
    bourbon 2 teaspoons - - - -
    cinnamon 1 teaspoon - - - -
    maple syrup 2 teaspoons 34.6667 8.9387 0.0053 0.008

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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