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Italian-Style Bruschetta

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.4884
Energy (kCal)625.4214
Carbohydrates (g)4.0376
Protein (g)135.4349
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plum tomato 1 1/2 pounds seeded cut 605.2014 0.0 134.6403 3.4
    basil 1/4 cup chopped 1.38 0.159 0.18899999999999997 0.0384
    extra virgin olive oil 6 tablespoons divided 605.2014 0.0 134.6403 3.4
    red onion 2 tablespoons chopped 8.0 1.868 0.22 0.02
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    red wine vinegar 2 teaspoons 1.9 0.027000000000000003 0.004 0.0
    black pepper to taste ground 0.0 0.0 0.0 0.0
    french baguette 1 cut 605.2014 0.0 134.6403 3.4
    high balsamic vinegar 1 tablespoon 605.2014 0.0 134.6403 3.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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