RecipeDB

Cooking in progress....

French Onion Bread Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)222.518
Energy (kCal)2748.755
Carbohydrates (g)58.5511
Protein (g)135.1224
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 3 sliced 132.0 30.822 3.63 0.33
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    kosher salt 3 teaspoons - - - -
    butter 3 tablespoons clarified 256.5 11.7855 8.0145 21.6
    sherry 1 tablespoon sweet - - - -
    italian bread french 1 cut - - - -
    egg 6 429.0 2.16 37.68 28.53
    heavy cream 2 cups 816.0 6.5760000000000005 6.816 86.59200000000001
    grainy mustard 1 tablespoon - - - -
    thyme 1 teaspoon chopped 0.8079999999999999 0.1956 0.0445 0.0134
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    gruyere cheese 2 cups grated 1090.32 0.9504 78.6984 85.3776

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition