RecipeDB

Cooking in progress....

French Lentil Soup With Garlic Sausage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)104.3851
Energy (kCal)1997.5658
Carbohydrates (g)207.3744
Protein (g)63.5169
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    carrot 1 cup diced 52.48 12.2624 1.1904 0.3072
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    celery 1/2 cup diced 8.08 1.4999 0.3484 0.0859
    garlic clove 3 smashed peeled - - - -
    garlic sausage 6 ounces cut 122.4698 17.6901 4.0823 4.0823
    thyme 2 teaspoons dried 1.6159999999999999 0.3912 0.08900000000000001 0.0269
    beef stock 9 cups 1542.24 168.0588 56.9268 72.8028
    bay leaf 2 - - - -
    green lentil 1 - - - -
    kosher salt - - - -
    flat leaf parsley 1/4 cup chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition